3-Piece Essential Knife Set in Mandarin

The three musketeers of the kitchen—a chef’s knife for slicing, dicing, and all things prep, a serrated knife for slicing through bread or delicate items like fresh tomatoes, and a paring knife for peeling and making controlled, precise cuts—are all you need to handle most daily cooking needs, and an ideal trio to kick off a knife collection.

Full-tang blades run to the base of the handles for optimum control and balanced weight. The triple-riveted ashwood handles look cute on a tablescape, without having to buy separate knives for serving.